Chocolate Pound Cake Ingredientsss For the Cake: 2 cups all-purpose flour ¾ cup unsweetened cocoa powder 1 teaspoon baking powder FullLRecipe in (𝒞.𝒪.𝑀.𝑀.𝐸.𝒩.𝒯)

Ingredients

Chocolate Pound Cake
2¼ cups (270 g) all purpose flour
¾ cup (60 g) Dutch processed cocoa powder
1 teaspoon baking powder
½ teaspoon salt
1½ cups (339 g) unsalted butter, room temperature
2 cups (400 g) granulated sugar
¾ cup (150 g) light brown sugar
5 large eggs (US), room temperature
2 teaspoons (10 ml) vanilla extract
¼ cup (59 ml) brewed espresso, room temperature
¾ cup (180 g) sour cream, room temperature

Chocolate Glaze
1 cup (120 g) powdered sugar
2 tablespoons (10 g) cocoa powder
2 tablespoons (28 g) unsalted butter, melted
3 – 4 tablespoons (45 – 60 ml) half and half, heavy cream or milk, room temperature NEXT PAGE

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